Learn how to make a delicious Bûche de Noël, or Yule Log, with a French Pastry Chef!
In the kitchen, the chef will show how to make a traditional French Christmas cake Bûche de Noël. He will teach you some tricks with chocolate to turn this simple sponge cake into a charming Yule log. After the class you can bring your creations home and share them with family and friends.
The price includes - Ingredients and instruction - A break with something to drink - Cake boxes for transport - Recipes will be sent by e-mail after the course
Maximum 12 participants for this session. You work 2 and 2. Children (min 8 years old) are welcome working with an adult. (you buy 2 tickets)
This class will be in English
FRENCH PASTRY SCHOOL IN FREDERIKSBERG +45 25 14 78 50 | email@example.com | www.terrible.dk GRUNDTVIGSVEJ 10A DK- 1864 FREDERIKSBERG C