The famed Danish television series, The Killing, is back, this time in the form of a dining event. In an interpretation of the theme, Guerilla Dining by Silver.Spoon will set the stage and open a story for the evening, transporting a select number of guests back to a set location for a dinner experience to be remembered.
This particular event has been
designed for the UK’s BBC in a new television series hosted by celebrity chef
Valentine Warner with the host and crew joining us to film an episode for their
ten part series.
With midsummer around the corner and earth in full bloom, the five-course menu will be a playful burst of seasonal ingredients as a showcase of the Nordic kitchen, produce, and suppliers. Working with layered textures and traditional techniques like pickling and curing, diners will discover the beautiful simplicity and purity of Danish cuisine. Purveyors will include craft names like Bøgdedal Brewery, Kocemba Sparkling Tea, Knuthenlund, and Frederiksdal, among others.
Fjord shrimps • Kohlrabi • Smoke • Crunch
Asparagus • Rye bread • Vinegar foam
Smoked mackerel • Onion •
Mint • Rapeseed oil
Spring venison • Potato • Potatoes • Malt • Wild garlic
Ymer • Green strawberries • Peas • Earth • Flowers
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